Low-pH, restorative shampoo, enriched with VENN’s proprietary combination of probiotics* and prebiotic** to help balance scalp’s microbiome, and polyamine from soybeans to deeply nourish hair and scalp. The formulation also contains six herbal extracts rich with antioxidants, Vitamins B3 (Niacinamide), B5 (Panthenol), and B7 (Biotin), Copper Tripeptide-1, Palmitoyl Tripeptide-1, and Palmitoyl Tetrapeptide-7. Eucalyptus Globulus Leaf Oil, used for hair conditioning, provides a gentle eucalyptus scent.

*The probiotics used are Aspergillus Ferment, Bacillus Ferment, Saccharomyces Ferment, and Lactobacillus Ferment. **The prebiotic used is Levan.

Clinically tested to cleanse hair and remove dirt and impurities, reduce scalp sebum, reduce dead skin, and improve scalp elasticity.

For all hair types, including color-treated hair. Recommended for weak and thinning hair.

Dermatologist tested. Non-irritating. Non-sensitizing.

Water, Sodium C14-16 Olefin Sulfonate, Coco-glucoside, Sodium Lauroyl Methyl Isethionate, Sodium Cocoyl Isethionate, Glycerin, Coco-Betaine, Camellia  Sinensis Leaf Water, Glycol Distearate, Disodium Cocoamphodiacetate, Pentaerythrityl Tetraethylhexanoate, Propanediol, Houttuynia Cordata Extract, Rehmannia Glutinosa Root Extract, Butylene Glycol, Levan, Sodium Chloride, Guar Hydroxypropyltrimonium Chloride, Hydrolyzed Jojoba Esters, Cornus Officinalis Fruit Extract, Alisma Orientale Tuber Extract, Citric Acid, Niacinamide, Panthenol, Paeonia Suffruticosa Root Extract, Dioscorea Glabra Root Extract, Eucalyptus Globulus Lead Oil, Caprylyl Glycol, Menthol, Menthyl Lactate, Diospyros Kaki Lead Extract, Vitis Vinifera (Grape) Fruit Extract, Hexylene Glycol, Coffea Arabica (Coffee) Seed Extract, Carthamus Tinctorius (Safflower) Flower Extract, Polygonum Cuspidatum Root Extract, 1,2-Hexanediol, Camellia Sinensis Leaf Extract, Castanea Crenata Shell Extract, Zanthoxylym Piperitum Fruit Extract, Jojoba Esters, Ethylhexylglycerin, Glycine Soja (Soybean) Germ Extract, Scutellaria Baicalensis Root Extract, Biotin, Aspergillus Ferment, Bacillus Ferment, Saccharomyces Ferment, Lactobacillus Ferment, Palmitoyl Tetrapeptide-7, Palmitoyl Tripeptide-1, Copper Tripeptide-1